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Fork-crushed Purple Potatoes

yield: 4 total time: 45 minutes
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Ingredients

  • 1 pound purple potatoes Purple Majesty or other, washed
  • 4 shallots small, minced
  • 2 tablespoons lemon juice fresh-squeezed
  • 6 tablespoons extra-virgin olive oil good, we used half, and it was plenty for us
  • fleur de sel to taste
  • white pepper to taste
  • 2 tablespoons parsley chopped

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 39 grams
  • Fat : 20 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 3 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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