Pastel de Choclo
yield: 4
total time: 45 minutes
Ingredients
- 1/2 pound ground beef
- 1 small onion chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- salt
- pepper
- 1 hard boiled egg
- 1/3 cup raisins
- 1/3 cup black olives chopped, or kalamata olives
- 3 cups frozen sweet corn or fresh
- 3 tablespoons butter
- 1/2 cup half and half or whole milk
- 1 tablespoon sugar
- 1 teaspoon cornstarch
- salt
- pepper
Nutrition
- Calories : 420 calories
- Carbohydrate : 38 grams
- Cholesterol : 125 milligrams
- Fat : 25 grams
- Fiber : 4 grams
- Protein : 18 grams
- SaturatedFat : 11 grams
- Sodium : 620 milligrams
- Sugar : 12 grams
- TransFat : 0.5 grams
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