Ingredients
- 2 1/4 pounds potatoes
- salt
- 3 egg yolks
- 3 tablespoons flour
- 1 tablespoon chives chopped
- 7 ounces turkey meat ground, cooked
- 6 2/3 cups spinach blanched
- grated Parmesan cheese
- 1 egg beaten
Nutrition
- Calories : 220 calories
- Carbohydrate : 38 grams
- Cholesterol : 170 milligrams
- Fat : 4.5 grams
- Fiber : 5 grams
- Protein : 10 grams
- SaturatedFat : 2 grams
- Sodium : 260 milligrams
- Sugar : 2 grams
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