Sweet Bread
yield: 6
total time: 60 minutes
Ingredients
- 2 cups sugar
- 4 cups flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 2 eggs
- 2 cups milk
- 2/3 cup vegetable oil
Nutrition
- Calories : 860 calories
- Carbohydrate : 137 grams
- Cholesterol : 80 milligrams
- Fat : 29 grams
- Fiber : 3 grams
- Protein : 14 grams
- SaturatedFat : 3 grams
- Sodium : 1010 milligrams
- Sugar : 72 grams
- TransFat : 0.5 grams
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