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Kabab Koobideh on Sangak bread

yield: 4 total time: 35 minutes
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Ingredients

  • 1 1/8 pounds ground lamb or beef
  • 2 onions large, grated
  • 1 large egg beaten
  • 4 medium tomatoes
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon sumac optional

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 145 milligrams
  • Fat : 30 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 13 grams
  • Sodium : 390 milligrams
  • Sugar : 6 grams
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