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Persian Potato Pancakes (Kookoo)

yield: 7 total time: 55 minutes
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Ingredients

  • 1 1/2 pounds russet potatoes large, unpeeled
  • 1 1/3 cups cilantro roughly chopped and lightly packed
  • 1/2 teaspoon turmeric
  • 1/8 teaspoon saffron
  • 7 large eggs
  • 2 cloves garlic smashed into a paste
  • kosher salt to taste
  • 2/3 cup canola oil

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 210 milligrams
  • Fat : 26 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 3 grams
  • Sodium : 190 milligrams
  • Sugar : 2 grams
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