Ingredients
- 2 cups all purpose flour
- 1/2 teaspoon table salt
- 1 egg
- 1/2 cup sour cream
- 1/4 cup butter
- onions
- pierogi
- 1 cup mashed potatoes warm, you can use warmed up leftovers or make the mashed potatoes while the pierogi dough rests
- 1 cup shredded sharp cheddar cheese or cheese of choice
- 1 teaspoon olive oil
- 1 yellow onion large sweet, sliced, you don't want the onion pieces to be chopped up too small or in too large of hunks, you'll want t…
Nutrition
- Calories : 600 calories
- Carbohydrate : 61 grams
- Cholesterol : 135 milligrams
- Fat : 32 grams
- Fiber : 4 grams
- Protein : 17 grams
- SaturatedFat : 19 grams
- Sodium : 760 milligrams
- Sugar : 4 grams
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