Peri-peri Chicken, the Spicy Portuguese Chicken

Ingredients

• 4 tablespoons olive oil
• 10 chili bird's eye, depends on the heat level of your choice
• 4 cloves garlic or 1 1/2 tablespoon garlic powder for a thicker consistency
• 1 lemon about 1/4 cup
• 1 tablespoon paprika
• 1 bay leaf
• 1 teaspoon oregano
• 1 teaspoon sea salt
• 1/2 teaspoon pepper
• 4 chicken legs
• sea salt extra, optional

Nutrition

• Calories : 500 calories
• Carbohydrate : 12 grams
• Cholesterol : 125 milligrams
• Fat : 37 grams
• Fiber : 2 grams
• Protein : 32 grams
• SaturatedFat : 8 grams
• Sodium : 1320 milligrams