Chicken with Pumpkin Seed Sauce (Chicken Pepián)

Ingredients

• 2 pounds boneless skinless chicken breasts cut into bite-sized pieces
• 2 tablespoons olive oil
• salt
• cracked black pepper
• chopped fresh cilantro optional
• sliced green onions optional
• pepitas optional
• 1 pound tomatillos fresh, rinsed and halved, with the papery husks and stems removed and discarded
• 1 poblano pepper cored and sliced in half lengthwise
• 2 tablespoons olive oil divided
• 2/3 cup pepitas green pumpkin seeds, plus extras for garnish
• 1 white onion small, peeled and diced
• 5 garlic cloves peeled and minced
• 1 jalapeno stemmed, seeded and chopped
• 1 cup cilantro leaves fresh, lightly packed
• 1/2 cup vegetable stock or water
• 2 tablespoons fresh lime juice
• 1/2 teaspoon cumin
• kosher salt
• cracked black pepper

Nutrition

• Calories : 340 calories
• Carbohydrate : 9 grams
• Cholesterol : 85 milligrams
• Fat : 20 grams
• Fiber : 3 grams
• Protein : 33 grams
• SaturatedFat : 4 grams
• Sodium : 450 milligrams
• Sugar : 4 grams