Ingredients
- 4 tablespoons chili powder regular
- 1 teaspoon garlic powder
- 1 teaspoon onions Dried, ground in a mortar/pestle, or use Onion Powder
- 1 teaspoon seasoning Northwoods Fire, or use crushed red pepper flakes
- 1/2 teaspoon seasoning Berbere, It’s the spicy kick! Be careful…this stuff is hot!
- 1 teaspoon oregano Turkish, dried- I use a bit more…I like Oregano
- 2 teaspoons paprika Smoked Spanish Style
- 2 tablespoons cumin seed India Ground
- 2 teaspoons sea salt or less…or none!
- 4 teaspoons freshly ground black pepper
Nutrition
- Calories : 45 calories
- Carbohydrate : 7 grams
- Fat : 2 grams
- Fiber : 4 grams
- Protein : 2 grams
- Sodium : 1260 milligrams
- Sugar : 1 grams
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