Ingredients
- 1 1/2 cups raspberries
- 1 teaspoon fresh lemon juice
- 1 pinch salt
- 2 tablespoons sugar
- 1 1/2 cups cake flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 8 tablespoons unsalted butter at room
- 1 cup sugar
- 2 eggs
- 1/2 cup buttermilk
- 4 peaches large, firm ripe, about 1 lb. total
- vanilla ice cream Good-quality, for serving
Nutrition
- Calories : 830 calories
- Carbohydrate : 130 grams
- Cholesterol : 185 milligrams
- Fat : 31 grams
- Fiber : 9 grams
- Protein : 13 grams
- SaturatedFat : 18 grams
- Sodium : 600 milligrams
- Sugar : 81 grams
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