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Paula Deen Corn Casserole

yield: 4 total time: 55 minutes
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Ingredients

  • 15 1/4 ounces whole kernel corn, drained
  • 14 3/4 ounces corn Creamed-Style
  • 8 ounces corn Prepared
  • 1 cup sour cream
  • 1/2 cup butter Melted
  • cup cheddar Shredded

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 90 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 8 grams
  • SaturatedFat : 21 grams
  • Sodium : 250 milligrams
  • Sugar : 10 grams
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