Paula Deen’s Southern Cornbread Stuffing

Ingredients

• 1 cornbread recipe Paula Deen’s, or, Gladiola Yellow Cornbread
• white bread 7 slices oven-dried
• 1 saltine crackers sleeve
• 8 tablespoons butter
• 2 cups celery chopped
• 1 large onion chopped
• 7 cups chicken stock
• 1 teaspoon salt
• freshly ground black pepper
• 1 teaspoon sage optional
• 1 tablespoon poultry seasoning optional
• 5 eggs beaten

Nutrition

• Calories : 900 calories
• Carbohydrate : 88 grams
• Cholesterol : 420 milligrams
• Fat : 47 grams
• Fiber : 5 grams
• Protein : 32 grams
• SaturatedFat : 20 grams
• Sodium : 2550 milligrams
• Sugar : 11 grams