Italian ciabatta by Paul Hollywood
yield: 4
total time: 25 minutes
Ingredients
- 4 1/8 cups strong white bread flour plus extra for dusting
- 9/16 tablespoon fine sea salt
- 7/8 tablespoon instant yeast
- 2 11/16 tablespoons olive oil
- 1 11/16 cups water tepid
- semolina uncheckedâ–˘ Fine, for dusting optional
Nutrition
- Calories : 660 calories
- Carbohydrate : 122 grams
- Fat : 12 grams
- Fiber : 17 grams
- Protein : 23 grams
- SaturatedFat : 1.5 grams
- Sodium : 980 milligrams
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