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Mexican Breakfast Taquitos

yield: 2 total time: 40 minutes
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Ingredients

  • 6 eggs
  • 1 potato
  • 1/4 white onion
  • 2 jalapenos
  • 1/2 cup ham or sausage
  • 1/2 cup Monterey Jack cheese or cheddar
  • 8 tortillas
  • 1/2 teaspoon chili powder or chipotle powder
  • vegetable oil for cooking and brushing, or lard

Nutrition

  • Calories : 1460 calories
  • Carbohydrate : 166 grams
  • Cholesterol : 690 milligrams
  • Fat : 61 grams
  • Fiber : 12 grams
  • Protein : 61 grams
  • SaturatedFat : 18 grams
  • Sodium : 2890 milligrams
  • Sugar : 9 grams
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