Sausage, Mushroom & Swiss Chard Pasta
yield: 4
total time: 20 minutes
Ingredients
- 2 tablespoons olive oil
- 5 hot Italian sausage links sliced
- 5 cloves garlic finely diced
- 8 ounces white button mushrooms sliced
- 4 cups Swiss chard chopped
- pasta cooked to package directions
Nutrition
- Calories : 630 calories
- Carbohydrate : 16 grams
- Cholesterol : 105 milligrams
- Fat : 51 grams
- Fiber : 2 grams
- Protein : 24 grams
- SaturatedFat : 16 grams
- Sodium : 1110 milligrams
- Sugar : 2 grams
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