Ingredients
- 8 ounces pasta uncooked mini farfalle, bow tie, or substitute with regular farfalle pasta
- 1 cup grape tomatoes halved
- 10 slices bacon cooked and chopped
- 1/4 cup grated Parmesan cheese
- 1/2 cup italian salad dressing
- 2 cups romaine lettuce chopped
Nutrition
- Calories : 650 calories
- Carbohydrate : 49 grams
- Cholesterol : 55 milligrams
- Fat : 43 grams
- Fiber : 3 grams
- Protein : 19 grams
- SaturatedFat : 13 grams
- Sodium : 1160 milligrams
- Sugar : 5 grams
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