Ingredients
- 4 boneless skinless chicken breasts about 1½ pounds
- salt
- pepper
- 6 slices bacon chopped
- 3 large eggs
- 1 1/2 cups Parmesan cheese
- 1/2 cup white wine
- 1 pound spaghetti
- 2 cups frozen peas
Nutrition
- Calories : 1030 calories
- Carbohydrate : 99 grams
- Cholesterol : 290 milligrams
- Fat : 38 grams
- Fiber : 7 grams
- Protein : 67 grams
- SaturatedFat : 15 grams
- Sodium : 1420 milligrams
- Sugar : 8 grams
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