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Rigatoni alla Norma

yield: 4 total time: 40 minutes

Ingredients

3 cloves garlic
1 red onion
1 bunch basil
1 eggplant
8 ounces rigatoni Fresh
1/8 teaspoon red pepper flakes
1 can diced tomatoes
2 ounces ricotta salata cheese

Nutrition

Calories : 160 calories
Carbohydrate : 28 grams
Cholesterol : 25 milligrams
Fat : 2.5 grams
Fiber : 5 grams
Protein : 7 grams
SaturatedFat : 1 grams
Sodium : 20 milligrams
Sugar : 5 grams

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