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Gur Papdi / Gol Papdi /Sukhadi

yield: 4 total time: 25 minutes

Ingredients

1 cup whole wheat flour
1/2 cup ghee
1/2 cup jaggery
1/2 teaspoon cardamom powder
3 tablespoons almonds
2 tablespoons pistachios

Nutrition

Calories : 400 calories
Carbohydrate : 40 grams
Fat : 26 grams
Fiber : 5 grams
Protein : 7 grams
SaturatedFat : 0.5 grams
Sugar : 15 grams

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