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Chilled Papaya Soup with Pisco and Lime

yield: 2 total time: 45 minutes
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Ingredients

  • 2 tablespoons butter
  • 3 cups papaya sliced in small cubes, divided
  • 1/4 cup pisco or brandy, but Pisco is authentic to Chile and Peru
  • 1/2 teaspoon ground cardamom
  • 2 tablespoons turbinado sugar
  • 1 lime
  • 1/4 cup condensed milk
  • 1 pinch salt

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 45 milligrams
  • Fat : 15 grams
  • Fiber : 7 grams
  • Protein : 6 grams
  • SaturatedFat : 9 grams
  • Sodium : 290 milligrams
  • Sugar : 43 grams
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