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Panera Bread Ham and Swiss Baked Egg Soufflés

yield: 2 total time: 25 minutes
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Ingredients

  • 4 eggs 1 reserved
  • 1 tablespoon milk or half and half
  • 1 tablespoon heavy cream
  • 1/4 cup swiss cheese shredded KerryGold
  • 1 tablespoon shredded Parmesan cheese plus more for topping if desired
  • 1/4 teaspoon salt
  • black pepper to taste, optional
  • 2 slices deli ham diced, I used Honey Roasted. You could also use quartered Canadian Bacon slices
  • 2 tablespoons red pepper fresh minced, if desired
  • 8 ounces butter tube Pillsbury Crescent, flake dough
  • melted butter

Nutrition

  • Calories : 1170 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 725 milligrams
  • Fat : 119 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 71 grams
  • Sodium : 1580 milligrams
  • Sugar : 2 grams
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