Panera Bread Ham and Swiss Baked Egg Soufflés
yield: 2
total time: 25 minutes
Ingredients
- 4 eggs 1 reserved
- 1 tablespoon milk or half and half
- 1 tablespoon heavy cream
- 1/4 cup swiss cheese shredded KerryGold
- 1 tablespoon shredded Parmesan cheese plus more for topping if desired
- 1/4 teaspoon salt
- black pepper to taste, optional
- 2 slices deli ham diced, I used Honey Roasted. You could also use quartered Canadian Bacon slices
- 2 tablespoons red pepper fresh minced, if desired
- 8 ounces butter tube Pillsbury Crescent, flake dough
- melted butter
Nutrition
- Calories : 1170 calories
- Carbohydrate : 7 grams
- Cholesterol : 725 milligrams
- Fat : 119 grams
- Fiber : 2 grams
- Protein : 25 grams
- SaturatedFat : 71 grams
- Sodium : 1580 milligrams
- Sugar : 2 grams
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