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Paneer Tikka Skewers

yield: 4 total time: 45 minutes
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Ingredients

  • 1 cup paneer cubes of, about 1 inch in size
  • 1 cup capsicum diced, about 1 inch in size
  • 1 cup diced onions about 1 inch in size
  • 2 tablespoons gram flour
  • 1 tablespoon corn flour
  • 1 tablespoon garlic paste
  • 1 tablespoon ginger paste
  • 1 teaspoon chilli powder
  • 3 teaspoons tandoori masala
  • 1 lemon medium sized
  • salt
  • oil

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 25 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 340 milligrams
  • Sugar : 4 grams
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