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Pan-Seared Tuna Steaks

yield: 4 total time: 20 minutes

Ingredients

7 ounces yellowfin tuna steaks
cracked pepper
2 teaspoons sesame oil
2 tablespoons soy sauce
1/4 cup dry sherry
fresh chives

Nutrition

Calories : 35 calories
Carbohydrate : 2 grams
Fat : 2.5 grams
Protein : 1 grams
Sodium : 540 milligrams
Sugar : 1 grams

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