Recipes details Download PDF
Site Logo

Lancashire Hotpot

yield: 4 total time: 120 minutes
Icon site

Ingredients

  • 7 1/8 tablespoons dripping or butter
  • 2 pounds lamb stewing, cut into large chunks
  • 3 lamb kidneys sliced, fat removed
  • 2 onions medium, chopped
  • 4 carrots peeled and sliced
  • 3 1/4 tablespoons plain flour
  • 2 teaspoons worcestershire sauce
  • 2 1/8 cups lamb stock
  • 2 bay leaves
  • 2 pounds potatoes peeled and sliced

Nutrition

  • Calories : 1110 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 190 milligrams
  • Fat : 78 grams
  • Fiber : 8 grams
  • Protein : 47 grams
  • SaturatedFat : 34 grams
  • Sodium : 550 milligrams
  • Sugar : 8 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Lancashire Hotpot above. You can see more 19 pakistani lamb kidney recipe Prepare to be amazed! to get more great cooking ideas.

More Related Recipes

Dal Gosht Pakistani Recipe Steam Chicken Recipe Pakistani Lasagna Recipe Pakistani Chef Green Lentil Recipe Pakistani Lasagna Recipe With White Sauce Pakistani Blue Lagoon Drink Recipe Pakistani Chicken Roast Recipe Pakistani In Urdu Naan Recipe Pakistani Style Kali Mirch Karahi Recipe Pakistani Tinda Aloo Recipe Pakistani Pakistani Basmati Rice Recipe Moussaka Recipe Pakistani Best Chicken Jalfrezi Recipe Pakistani Mr Burger Pakistani Recipe Egg Fried Rice Recipe Pakistani In Urdu Hash Brown Recipe Pakistani Pakistani Eggs French Toast Milk Recipe Apricot Chutney Recipe Pakistani Pakistani New Recipe Bihari Kabab Recipe Pakistani

Recipes with Similar Ingredients

Lamb Kidney Recipe South Africa Pakistani Lamb Kidney Recipe