Lacha Paratha-How to make Lachha Paratha
yield: 6
total time: 40 minutes
Ingredients
- 1/2 cup whole wheat flour
- 1/2 tablespoon oil
- 1/2 teaspoon salt
- warm water
- dough
- ghee /clarified - 1-2 tbsp
- oil /ghee for cooking parathas
- wheat flour for dusting
Nutrition
- Calories : 160 calories
- Carbohydrate : 15 grams
- Fat : 10 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 290 milligrams
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