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KABOB KOOBIDEH | GRILLED MINCED MEAT KABOB

yield: 4 total time: 50 minutes
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Ingredients

  • 1 1/2 pounds ground beef 80-85% lean
  • 1 pound ground lamb 80-85% lean
  • 1 1/2 yellow onions medium, quartered
  • 3 garlic cloves peeled and minced
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon sumac An spice sold at the Middle Eastern markets
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon turmeric powder
  • 1/4 cup butter melted, for brushing over the kabobs after grilling
  • 4 Roma tomatoes ripe but firm
  • 1 green bell pepper large, stem removed, deseeded and quartered
  • olive oil
  • vegetables

Nutrition

  • Calories : 900 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 280 milligrams
  • Fat : 70 grams
  • Fiber : 3 grams
  • Protein : 55 grams
  • SaturatedFat : 30 grams
  • Sodium : 880 milligrams
  • Sugar : 4 grams
  • TransFat : 1.5 grams
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