Mushroom and Bacon Breakfast Skillet
yield: 3
total time: 40 minutes
Ingredients
- 2 slices bacon
- 1 cup cremini mushrooms a large handful will do, cleaned and sliced in half
- 1 handful oyster mushrooms coarsely chopped
- 1 handful arugula
- pepper
- salt
- 1 tablespoon olive oil
- 4 large eggs
Nutrition
- Calories : 250 calories
- Carbohydrate : 7 grams
- Cholesterol : 295 milligrams
- Fat : 20 grams
- Fiber : 2 grams
- Protein : 14 grams
- SaturatedFat : 5 grams
- Sodium : 520 milligrams
- Sugar : 2 grams
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