Ingredients
- 24 ounces Italian meatballs or fresh, precooked
- 16 5/16 ounces biscuits big and flaky, i.e. Grands
- 1 1/2 cups shredded mozzarella cheese
- 2 tablespoons butter melted
- 1/2 teaspoon granulated garlic Or 2 fresh cloves, minced
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons Italian parsley chopped, for garnishing, optional
- pizza sauce warm, or marinara sauce for serving
Nutrition
- Calories : 170 calories
- Carbohydrate : 12 grams
- Cholesterol : 25 milligrams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 7 grams
- SaturatedFat : 3.5 grams
- Sodium : 440 milligrams
- Sugar : 1 grams
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