Classic Southern Cornbread

Ingredients

• 1 tablespoon butter softened to grease the pan
• 1/4 cup butter or margarine, melted
• 1 cup milk
• 1 large egg
• 1 1/4 cups cornmeal
• 1 cup all purpose flour
• 1 tablespoon sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 8 1/2 ounces creamed corn

Nutrition

• Calories : 510 calories
• Carbohydrate : 72 grams
• Cholesterol : 95 milligrams
• Fat : 19 grams
• Fiber : 5 grams
• Protein : 13 grams
• SaturatedFat : 11 grams
• Sodium : 1330 milligrams
• Sugar : 10 grams