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Delicious Mexican Tamales

yield: 4 total time: 70 minutes
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Ingredients

  • 1 1/2 cups corn flour for tamales
  • 1/2 cup Mazola Corn Oil
  • 2 cups chicken broth
  • 1 jalapeno cut julienne style
  • 1 strip mozzarella cheese per tamal
  • 1 pinch baking powder
  • salt to taste
  • 1 corn husk per tamal

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 35 grams
  • Fat : 31 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 250 milligrams
  • Sugar : 1 grams
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