Ingredients
- 1 ounce light rum Wray & Nephew Overproof Rum or Bacardi Light White Rum
- 1/2 ounce dark rum Myer's Dark Rum or Appleton Estate
- 1/4 ounce coconut rum Malibu or Bacardi brand coconut rum
- 2 ounces pineapple juice
- 1 ounce orange juice
- 1/2 ounce lime juice
- 1/4 ounce grenadine syrup Anchor Cherry Syrup
- lime optional
- pineapple optional
- Orange optional
Nutrition
- Calories : 100 calories
- Carbohydrate : 19 grams
- Fiber : 4 grams
- Protein : 1 grams
- Sugar : 6 grams
Thank you for visiting our website. Hope you enjoy Jamaican Rum Punch above. You can see more 16 original jamaican rum punch recipe Discover culinary perfection! to get more great cooking ideas.