One Pan Mexican Chicken and Rice

Ingredients

• 2 tablespoons fajita seasoning Use store-bought or make it at home. Recipe in notes.
• 2 teaspoons oil
• 2 teaspoons lemon juice or vinegar
• 2 chicken breast slice it into half
• 1/2 cup onions chopped
• 1 red bell pepper chopped
• 1 green bell pepper chopped
• 1 teaspoon garlic finely chopped
• 2 teaspoons fajita seasoning
• 1 cup rice uncooked
• 1 cup tomato puree blend fresh tomatoes or use canned tomatoes
• 1 cup water Or use chicken broth
• 1 cup red kidney beans cooked, or use black beans
• 1 cup corn
• 2 teaspoons lemon juice
• coriander leaves

Nutrition

• Calories : 320 calories
• Carbohydrate : 36 grams
• Cholesterol : 75 milligrams
• Fat : 7 grams
• Fiber : 4 grams
• Protein : 31 grams
• SaturatedFat : 1.5 grams
• Sodium : 540 milligrams
• Sugar : 7 grams