Sweet Dill Pickles
yield: 64
total time: 875 minutes
Ingredients
- 64 ounces dill pickles
- 4 cups white sugar divided
- 1/2 cup distilled white vinegar
- 1/2 cup water
- 1 tablespoon pickling spice
Nutrition
- Calories : 50 calories
- Carbohydrate : 13 grams
- Sodium : 250 milligrams
- Sugar : 13 grams
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