Old-Fashioned Southern Chicken and Dumplings

Ingredients

• 4 pounds chicken young
• 3 rib celery each cut into 3 large pieces
• 1 large onion peeled and quartered
• 1 tablespoon chicken base like Better Than Bouillon, or 3 chicken boulllion cubes
• 2 teaspoons salt
• 1 teaspoon black pepper
• 2 cups all-purpose flour see note
• 3/4 cup ice water
• 10 1/2 ounces cream of chicken soup
• 3 tablespoons cornstarch optional

Nutrition

• Calories : 840 calories
• Carbohydrate : 61 grams
• Cholesterol : 300 milligrams
• Fat : 19 grams
• Fiber : 3 grams
• Protein : 99 grams
• SaturatedFat : 6 grams
• Sodium : 2030 milligrams
• Sugar : 2 grams