Ingredients
- 2 1/2 cups Gold Medal Flour all-purpose
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon sea salt
- 1 cup unsalted butter sliced
- 1 1/4 cups dark brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 egg yolk
- 1 tablespoon vanilla extract
- 1 tablespoon plain greek yogurt
- 1 cup caramel squares, cut into 1/4's
- 1/4 cup granulated sugar
- 2 teaspoons ground cinnamon
- sea salt for sprinkling on top of cookies
Nutrition
- Calories : 200 calories
- Carbohydrate : 29 grams
- Cholesterol : 40 milligrams
- Fat : 9 grams
- Protein : 1 grams
- SaturatedFat : 5 grams
- Sodium : 180 milligrams
- Sugar : 27 grams
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