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Angel's Old Fashioned Beef Stew

yield: 12 total time: 180 minutes
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Ingredients

  • 4 tablespoons vegetable oil
  • 1/2 cup all-purpose flour
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 pounds beef chuck cubed
  • 12 boiling onions small
  • 6 potatoes large, peeled and diced
  • 6 carrots sliced
  • 3 stalks celery sliced
  • 31 1/2 ounces beef broth
  • 3 tablespoons all-purpose flour
  • 1 tablespoon cold water

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 50 milligrams
  • Fat : 18 grams
  • Fiber : 6 grams
  • Protein : 20 grams
  • SaturatedFat : 6 grams
  • Sodium : 520 milligrams
  • Sugar : 7 grams
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