Cajun Crab Dip for Mardi Gras
yield: 6
total time: 35 minutes
Ingredients
- 8 ounces cream cheese softened
- 1 cup mayonnaise
- 2 tablespoons cajun spice mix your favorite
- 1 teaspoon old bay seasoning
- 1 pound lump crab meat
- 1/4 cup shredded cheese
Nutrition
- Calories : 370 calories
- Carbohydrate : 12 grams
- Cholesterol : 115 milligrams
- Fat : 28 grams
- Protein : 18 grams
- SaturatedFat : 10 grams
- Sodium : 650 milligrams
- Sugar : 4 grams
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