Holiday Gluten Free Gingerbread Linzer Cookie
yield: 4
total time: 30 minutes
Ingredients
- 2 1/4 cups gluten free flour blend
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 tablespoon ground ginger
- 2 teaspoons canela
- 1/4 teaspoon ground cloves
- 1 stick butter melted
- 3/4 cup brown sugar
- 1/2 cup molasses
- 2 teaspoons vanilla
- 1 egg
- frosting
- Nutella
Nutrition
- Calories : 550 calories
- Carbohydrate : 75 grams
- Cholesterol : 115 milligrams
- Fat : 28 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 18 grams
- Sodium : 800 milligrams
- Sugar : 63 grams
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