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Scandinavian Rosette Cookies – Rosettbakkels

yield: 30 total time: 285 minutes
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Ingredients

  • 1 teaspoon vanilla
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 1 cup whole milk
  • 1 cup all purpose flour
  • vegetable oil for frying, I used 4 cups

Nutrition

  • Calories : 35 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 15 milligrams
  • Fat : 1.5 grams
  • Protein : 1 grams
  • Sodium : 85 milligrams
  • Sugar : 1 grams
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