Scandinavian Princess Cake

Ingredients

• vegetable oil cooking spray
• 1 1/4 cups cake flour not self-rising, sifted
• 6 tablespoons almond flour toasted
• 1/2 teaspoon salt
• 6 large eggs
• 4 large egg yolks
• 1 cup granulated sugar
• 4 ounces butter 1 stick, melted
• 2 cups whole milk
• 1/2 vanilla bean split and scraped, pod reserved for another use
• pinch salt
• 1/2 cup granulated sugar
• 3 large egg yolks
• 1/4 cup cornstarch
• 1/2 ounce butter 1 tablespoon, cold
• 1/4 cup granulated sugar
• 1/4 cup water
• 1/4 cup armagnac optional
• 1/2 cup seedless raspberry jam
• 3 cups heavy cream
• 2 packages marzipan 7 ounces each
• food coloring Royal blue gel-paste, for decorating
• confectioners sugar for dusting

Nutrition

• Calories : 750 calories
• Carbohydrate : 59 grams
• Cholesterol : 425 milligrams
• Fat : 52 grams
• Fiber : 1 grams
• Protein : 11 grams
• SaturatedFat : 30 grams
• Sodium : 370 milligrams
• Sugar : 39 grams