Norwegian Potato Dumplings (Potato Klub)
yield: 15
total time: 50 minutes
Ingredients
- 5 russet potatoes large, peeled and grated
- 2 large eggs
- 2 cups flour
- 1 teaspoon salt
- 1 pork chop cut into bite-sized pieces, or meat from a pork hock, ham or bacon
- butter salt
- pepper
- chopped parsley
- green onion
Nutrition
- Calories : 140 calories
- Carbohydrate : 26 grams
- Cholesterol : 35 milligrams
- Fat : 1.5 grams
- Fiber : 1 grams
- Protein : 6 grams
- Sodium : 250 milligrams
- Sugar : 1 grams
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