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Norwegian Lefse

yield: 720 total time: 120 minutes

Ingredients

10 pounds potatoes peeled
1/2 cup butter
1/3 cup heavy cream
1 tablespoon salt
1 tablespoon white sugar
2 1/2 cups all purpose flour

Nutrition

Calories : 10 calories
Carbohydrate : 1 grams
Sodium : 10 milligrams

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