Norwegian Almond Cake
yield: 10
total time: 130 minutes
Ingredients
- 5 egg yolks
- 2/3 cup white sugar
- 1/2 cup heavy cream
- 2/3 cup butter
- 5 egg whites
- 1 2/3 cups confectioners sugar
- 1 teaspoon baking powder
- 2 cups almond meal
Nutrition
- Calories : 430 calories
- Carbohydrate : 39 grams
- Cholesterol : 155 milligrams
- Fat : 29 grams
- Fiber : 2 grams
- Protein : 8 grams
- SaturatedFat : 13 grams
- Sodium : 180 milligrams
- Sugar : 34 grams
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