Boondi Ladoo

Ingredients

• 1 1/2 cups besan / Chickpea Flour/Garbanzo bean flour
• 1 1/2 teaspoons rice flour
• 1/8 teaspoon baking powder
• 1 3/4 cups sugar
• 3/4 cup water for batter
• 1 3/4 cups water for sugar syrup
• 3 drops yellow food color
• 5 saffron nos of
• 3 tablespoons cashew nut pieces
• 3 tablespoons raisins
• 1 tablespoon rock candy
• 3 cardamom crushed into powder
• 5 cloves crushed into powder
• 1 tablespoon milk
• 1 tablespoon ghee if you want vegan free option use coconut oil
• 4 cups canola oil for frying