Recipes details Download PDF
Site Logo

Olive Oil Dip for Italian Bread

yield: 4 total time: 5 minutes
Icon site

Ingredients

  • 1/4 cup olive oil
  • 5 cloves garlic
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons Parmesan cheese
  • 1 tablespoon dried oregano crushed
  • ground black pepper fresh, to taste

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 5 milligrams
  • Fat : 14 grams
  • Protein : 1 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 55 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Olive Oil Dip for Italian Bread above. You can see more 15 no salt italian bread recipe Savor the mouthwatering goodness! to get more great cooking ideas.

Recipes with Similar Ingredients