Ingredients
- 1 cup semolina flour * 163 grams
- 1 cup 00 flour * or substitute cake flour, 140 grams
- 1 cup all-purpose flour * 120 grams, plus more if you are braiding the bread
- 1 1/2 teaspoons kosher salt 6 grams
- 1/4 teaspoon instant yeast 1 gram
- 1 1/4 cups lukewarm water 300 ml
- semolina flour Extra, for dusting and coating
Nutrition
- Calories : 150 calories
- Carbohydrate : 31 grams
- Fiber : 1 grams
- Protein : 5 grams
- Sodium : 360 milligrams
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