Ingredients
- 2 cups all purpose flour
- 9/16 teaspoon yeast
- 1/2 teaspoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 tablespoon oil
- 2 tablespoons yogurt
- 1 egg
- 1 cup cheddar cheese
- 4 slices cheese
- 1 tablespoon nigella seeds
- milk
- dough
- warm water
- dough
Nutrition
- Calories : 780 calories
- Carbohydrate : 76 grams
- Cholesterol : 115 milligrams
- Fat : 41 grams
- Fiber : 4 grams
- Protein : 26 grams
- SaturatedFat : 17 grams
- Sodium : 1000 milligrams
- Sugar : 5 grams
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