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Grill-Roasted New York Strip Roast

yield: 10 total time: 85 minutes

Ingredients

1 roast New York strip, 4 1/2 to 5 lb.
kosher salt
freshly ground pepper
3 tablespoons olive oil
1 red onion large, cut into 6 wedges
2 sweet potatoes about 1 1/4 lb. total, peeled, halved lengthwise and cut crosswise into 2-inch pieces
1 pound red potatoes halved
2 rosemary sprigs fresh
barbecue sauce for serving

Nutrition

Calories : 100 calories
Carbohydrate : 15 grams
Fat : 4 grams
Fiber : 2 grams
Protein : 2 grams
SaturatedFat : 0.5 grams
Sodium : 120 milligrams
Sugar : 2 grams

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